WANGYUANJI 8.7-Inch Carbon Steel Mini Wok, Flat Bottom Small Stir Fry Pan for 1-2 Servings, Uncoated Textured Wok for Gas, Electric, Ceramic & Induction Stoves, with Lid & Spatula

Features

• COMPACT WOK FOR 12 SERVINGS This 8.7-inch carbon steel wok is ideal for everyday meals for one or two people. A practical size for apartments, small kitchens, dorms, and solo cookinggreat for fried rice, sauted vegetables, eggs, noodle soups, and quick weeknight meals.
• THICK-GAUGE CARBON STEEL WITH TEXTURED COOKING SURFACE Made of heavy-gauge carbon steel with a fish-scale style texture that helps food release more easily and supports fast, even heating. The bowl shape gives you versatility for stir-frying, simmering, and small-batch cooking.
• FLAT BOTTOM FOR MODERN STOVETOPS The stable flat bottom sits securely on gas, electric, ceramic, and induction cooktops, making it easier to use in modern home kitchens than a traditional round-bottom wok. Includes a fitted wooden lid and a stainless steel wok spatula for everyday use.
• UNCOATED WOK THAT DEVELOPS A NATURAL PATINA This wok has no synthetic nonstick coating. With proper preheating, oiling, and regular use, it develops a naturally seasoned cooking surface over time. After cooking, wash, dry thoroughly, and apply a light coat of oil to maintain performance.
• PLEASE NOTE THE SIZE & CARE REQUIREMENTS This is a compact personal wok, not a family-size wok. Best for 12 servings and daily home cooking. Not dishwasher safe or oven safe. The wooden lid and handle should be kept away from prolonged high oven heat. If you want a small wok for noodles, soups, eggs, vegetables, and quick stir-fry, this is the right fit.