Wheafree Gluten Free Sugarfree Almond Cookies - High Protein & Fibre | Low GI | Low Trans-Fat | Lactose Free - Pack of 4 (200g each)

Features

• The information below is per-pack only
• SUGAR FREE & DIABETIC FRIENDLY: Try our Sugarfree Almond Cookies that are high in taste and health but not sugar. These cookies are diabetic friendly, contain 0g of added sugar and are made with natural sugar substitutes such as erythritol and stevia, which are known to add sweetness to foods and beverages without adding calories, spiking blood sugar, or causing tooth decay. This makes it an excellent sugar replacement for people with diabetes.
• HIGH PROTEIN & DIETARY FIBRES: Our cookies have High Protein (10.97g) & Fibre (7.26g) due to formulation of superfoods nuts and grains that make them an ideal snack for those who looking for healthy and tasty options.
• LOW GI: Our Sugarfree Almond Cookies are low in glycaemic index (GI) which helps to control the blood sugar levels & boost heart health. The low GI makes it suitable for the Diabetic too.
• HOLISTIC EFFORTLESS NUTRITION: The ingredients make the Sugarfree Almond Cookies are naturally high in proteins and good fats. Being manufactured using cottonseed oil, our cookies are enriched with Mono Unsaturated Fatty Acids (MUFA) and Polyunsaturated Fatty Acids (PUFA). The cookies are rich in minerals such as calcium, magnesium, phosphorus, potassium and zinc which provide the much-needed micronutrients and also keep your body well-nourished and fighting ailments.
• GLUTEN FREE INGREDIENTS: Our Sugarfree Almond Cookies are a pure and wholesome blend of gluten free ingredients. Being gluten free, consuming the cookies will improve your digestive system and cholesterol levels. This makes our cookies suitable even for those who are celiac and gluten intolerant.
• SHELF LIFE AND STORING INSTRUCTIONS: The shelf life is 6 months from the date of manufacturing. Store in a cool, dry & hygienic place to protect from insects, pests & strong odours.