Trulo Allulose Sweetener with Monk Fruit and Stevia | NO ERYTHRITOL | Natural Zero GI Sugar Replacement | Zero Calorie, Keto & Diabetes Friendly | For Beverages, Baking & Desserts 250g

Features

• NO ERYTHRITOL Trulo Allulose Sweetener is made with the goodness of 'rare sugar' Allulose, Monk Fruit and Stevia. Out product has NO ERYTHRITOL and NO POLYOLS to avoid gut discomfort and long term hearth health impact
• LOW GI, DIABETIC FRIENDLY AND SUITABLE FOR WEIGHT MANAGEMENT Allulose has ZERO low glycemic index and does not cause spikes in blood sugar or insulin. Allulose is found in nature and it is a safe choice for people managing diabetes, prediabetes, or insulin resistance.
• GUT AND WEIGHT FRIENDLY Unlike many artificial sweeteners and Erythritol sweetener that may cause digestive discomfort, our allulose + monk fruit + stevia blend is well-tolerated and light on the stomach. With almost No Calories, it supports weight management without compromising on taste.
• BEST QUALITY ALLULOSE SOURCED FOR INDIAN CONSUMERS. We source only imported Allulose from brands which are globally known for TOP QUALITY ingredients. No Compromise on Taste and Quality.
• WORLD'S BEST SUGAR REPLACEMENT Allulose is globally popular across developed markets like Korea, Japan and the USA. It is highly researched, naturally occurring, science-backed alternative to sugar.
• VERSATILE FOR INDIAN AND GLOBAL RECIPES Use Trulo Allulose Sweetener in tea, coffee, desserts, kheer, halwa, smoothies, or baked goods. Its similar texture to sugar makes it an easy substitute in both Indian sweets and modern recipes.