Prolicious Millet Vermicelli | Upgrade Your Breakfast | 13g Protein + 7g Fibre | Little Millet, Durum Wheat & Defatted Peanut Flour | No Maida, Not Fried | Ready in 3 Steps | For Upma, Kheer, Payasam & More | 400g

Features

• The information below is per-pack only
• "UPGRADE YOUR BREAKFAST WITH PROLICIOUS MILLET VERMICELLI The breakfast upgrade India didnt know it needed. Made with little millet, durum wheat, and defatted peanut flour, a vermicelli that turns your upma, kheer, payasam, and tiffin into protein-rich meals. Same taste your family loves. Stronger nutritional role. Boil. Sprinkle tastemaker. Serve. Done.
• 13g WHOLE FOOD PROTEIN + 7g GUT HAPPY FIBRE, AS MUCH PROTEIN AS A COMPLETE THALI : Each serving delivers 13g protein and 7g fibre from whole food ingredients, little millet, durum wheat, and defatted peanut flour. Real kitchen ingredients.
• 2.1X MORE PROTEIN THAN REGULAR VERMICELLI. NO MAIDA, NOT FRIED : 2.1x more protein than regular wheat vermicelli. 3.6x more fibre. 18% less carbs. No maida. Not fried. Read the pack, it all belongs in an Indian kitchen. Say no to broken food. The smart swap your breakfast deserves.
• READY IN 3 STEPS. BOIL, SPRINKLE, SERVE : No complicated recipes, no special prep. Boil the vermicelli, sprinkle your choice of tastemaker or masala, add veggies if you like, and serve. Your kids tiffin is sorted, and they wont even know theyre having 13g of protein and 7g of fibre. Fits into everyones routines.
• FROM UPMA TO KHEER, TIFFIN TO PAYASAM, EXTREMELY VERSATILE : Savoury vermicelli upma for breakfast. Creamy kheer for dessert. Quick 2-minute flavourful toss for snacks. Traditional payasam for festivals. Chowmein, pad thai, cutlets, uttapam, one vermicelli, endless possibilities. From breakfast to dinner, from kids to grandparents.