Butter Crock French Ceramic Butter Dish, Antique Collection, Rouge Red (Cherry Red)

Features

• A TOUCH OF PROVENCAL RUSTIC CHARM The popular Antique collection of Butter Bell crocks draw inspiration from a French country kitchen, with intricate embossing on each butter keeper that resembles the leaves and crawling vines of a French vineyard, giving the butter crock a well-worn vintage appearance. Conveniently sized for optimal butter freshness, the crock is easy to handle and fits neatly on your countertop.
• DURABLE HIGH-QUALITY CERAMICS ENSURE LONGEVITY The Butter Bell crocks are made from a proprietary, high-grade ceramic mixture called New Bone China. This liquid clay mixture is poured into pre-cast plaster molds, then allowed to set for several hours. When dry, the butter containers are carefully removed from their molds, glazed, and fired at 2200 degrees to create a beautiful, scratch resistant finish.
• Modeled after the original French beurrier, the Butter Bell crock keeps butter fresh and spreadable for weeks without refrigeration, spoilage or odors. The two-piece design features an inverted bell-shaped lid and crock base for serving butter at the table, while protecting and storing the butter after each use.
• EASY TO USE FOR ALL TYPES OF BUTTER Its so simple Pour 1/3 cup of cold water into the base of the crock, then pack the lid FIRMLY with softened butter. Replace the lid into the base and youre ready to go An airtight seal protects and preserves butters delicate flavor and freshness. Each Butter Bell crock holds one stick or cube (1/2 cup or 125 grams) of your favorite brand of butter, or even your own homemade butter. Try adding fresh herbs or spices to make a delicious, flavored butter
• the perfect choice for your gift giving holidays, birthdays or special occasions. For over a quarter century, consumers worldwide have been experiencing the pleasures of spreadable butter kept in this unique and time-honored serving dish for butter.