PNB Kitchenmate Triply Stainless Steel kadai - 4 Liter | Heavy triply Stainless Steel kadai with Glass lid | Induction Base cookware for Indian Cooking | Durable Kitchen cookware | 5 Year Warranty

Features

• : 100% Food-Safe construction featuring an inner layer of High-Grade 304 Stainless Steel that never reacts with food. Cook acidic dishes like tomato gravies or tamarind sambar without fear of chemical leachingkeeping your family's meals pure, safe, and tasting exactly as they should.
• , : The middle layer of highly conductive aluminum runs from the base up the sides (Tri-ply), eliminating hot spots. This ensures your milk doesn't burn at the bottom and your curries cook evenly and quickly, saving you time and reducing gas consumption every single day.
• & : Say goodbye to scrubbing burnt food. The non-porous stainless steel surface prevents food from sticking aggressively, making it incredibly easy to clean with a simple wipe and rinse. With a robust 2.5mm thickness, this Karahi will not dent or warp, even after years of heavy daily use.
• : The toughened glass lid with a steam vent allows you to monitor your cooking progress without lifting the cover and losing heat. Perfect for steaming vegetables, simmering biryani, or slow-cooking tough meats while locking in moisture and essential nutrients.
• - : Designed for every Indian kitchen setup. Whether you use a traditional gas stove or a modern induction cooktop, the magnetic 430-grade steel exterior works perfectly on both. Ideal for deep frying puris, stir-frying veggies, or making halwa for 4-6 people (4 Litre Capacity).