Kichera Pottery Earthen Kadai /Clay Pots for Cooking & Serving 2 Litre

Features

• They are completely natural and safe, 100% eco-friendly, and rustic. As produced from natural earthenware, it is a healthy, safe, delicious, traditional, and elegant way of cooking.
• These cooking pots do not contain lead or any harmful chemicals. Therefore, clay cookware offers a very healthy cooking method. Tasty cookware also adds the taste and smell of naturalness to your food.
• These clay pots have been delicately handcrafted from high-quality terracotta in the South India. Also, two different size options are offered. you can choose 3litre or 1 litre pots for cooking.
• These terracotta cooking pots are suitable for the stovetop. Also terracotta cookware will add a distinctive elegance to your kitchen with its unique vintage design.
• Clay is somewhat porous so heat and moisture circulate through the pot, unlike metal & enamel pots therefore it is perfect for slow cooking without overheating. This helps retain all the natural vitamins and minerals of the food. Clay pots add many essential nutrients like calcium, phosphorus, iron, magnesium and Sulphur to food.