Kichera 5 Inch Pre-Seasoned Iron Tadka Pan with Wooden Handle |13cm, 0.4kg | Thalippu karandi| Gas Compatible | Frying Pan for Eggs, Spices and More

Features

• This short handle is a variation of the traditional design with heat resistant wooden handles and broad tempering surface. No more harmful chemicals in your kitchen
• STRONG AND LONG-LASTING - Kichera iron Tadka Pan is built with a sturdy 2 mm thickness and firmly riveted Wooden handles, ensuring durability and ease of use.
• OUTSTANDING PERFORMANCE - Accelerates cooking time and conserves gas. Ensures uniform heating and excellent heat retention for consistent, top-notch cooking results.
• PREVENTING RUST - Keep the Tadka Pan dry and apply a thin layer of oil to all surfaces after each use and washing. Iron can rust when exposed to water and oxygen, so always use warm water with liquid soap for cleaning and ensure it's thoroughly dried before storing.
• IRON-ENRICHED MEALS: Cooking with this iron Tadka Pan naturally increases the iron content in your meals, combating iron deficiency and adding nutritional value to your food.
• SAFE AND NATURAL NON-STICK: Seasoned with 100% vegetable oil, this iron cookware provides a naturally non-stick surface free of harmful chemicals, ensuring safe and healthy cooking.
• ENHANCED COOKING EXPERIENCE: The pre-seasoned surface improves over time with regular use. Suitable for low flame cooking on induction, gas, and electric stoves, this cookware delivers better performance after 2-3 weeks of use.