HESTHETIC Cold Pressed Black Mustard (Sarson) Oil 100ML | Pure Sarson Ka Tel | Natural-Aroma Unrefined Cooking Oil for North Indian & Bengali Cuisine | German-Tech Single-Screw Press

Features

• COLD-PRESSED RANGE: Cold-pressed Sarson Ka Tel with a smooth, natural aroma not the kitchen-filling sharpness some mustard oils carry. Distinctly mustard character, but gentle enough for daily family cooking.
• FOR NORTH INDIAN & BENGALI COOKING: Sarson-da-saag, shorshe maach, aloo-gobi, fish curries, pickles (achar) and tadka. No need to fully smoke the oil before use simply heat to cooking temperature. Lets food flavours come through instead of masking them.
• GENTLER COLD-PRESS, LESS HARSHNESS: Single-screw extraction on German technology, below 45C. Lower extraction temperature preserves more of the seed's natural character and generates less of the harsh allyl-isothiocyanate produced during hot or fast pressing the science behind the smoother aroma.
• 100ML AMBER GLASS BOTTLE: Light-protecting glass keeps the oil fresh and preserves its natural aroma. Convenient everyday kitchen size, easy to pour and store.
• HESTHETIC PURITY PROMISE: FSSAI-registered. Pure Kali Sarson (Rai) Ka Tel with nothing added no blending, no preservatives, no added colour