EGGKITPO Commercial Liquid Propane Gas Fryer 3 Burnner 90,000 BTU CSA Certified Commercial Deep Fryer with 40lb. Oil Capacity Stainless Steel Floor Fryer with 2 Baskets for Restaurant and Business Use

Features

• Commercial Gas Fryer: The ECF3-LPG gas fryer is constructed from heavy-duty stainless steel for durability. The dimensions of the gas fryer are 15.5"(W) 32.9"(D) 45"(H) inches, and the weight is 187 lbs. It features 5-inch thickened wheels for easy mobility. Users can effortlessly reposition the fryer as need. We can secure it in place using the front wheel brake once positioned
• Liquid Propane Energy: This 40 lb gas deep fryer uses liquid propane as fuel and has a 3/4-inch universal connection. Each of its 3 cast iron burners generates 30,000 BTU/H, combining for a powerful total output of 90,000 BTU/H. 6 specialized heat transfer surfaces accelerate heating, while the increasedsurface area ensures continuous, uniform heat distribution for consistent results
• Temperature Control: The temperature range of the deep fryer is 200 to 400 (93-204). It is ideal for frying most fried foods, French fries, meat chunks, chicken wings, etc. A precision thermostat continuously monitors oil temperature and dynamically adjusts the flame via the heavy-duty burner and specialized valves. This integrated system ensures stable heat output for consistent, accurate cooking results
• CSA Certification: The durable construction allow the floor fryer to perform better in commercial kitchens. It can easily handle even the most demanding tasks. The commercial deep fryer is CSA certified and suitable for commercial use. The Millivolt control system that allows the fryer to operate safely. In addition, we also offer a 12-month maintenance period
• User-friendly Design: This commercial fryer has a total oil capacity of 40 lb. Oil tank dimensions are 14 13.75in. Clear max and min level indicators ensure optimal oil filling, preventing waste. The compact chrome-plated stainless steel mesh fry basket ensures food does not fall out while allowing for even frying. 2 baskets can be used alternately to prepare different dishes for customers in batches. The cool-touch handle prevents excessive heat transfer