Triply Stainless Steel Tasla 22 cm 2L | 2.5mm Thick Extra Deep Triply Kadai | Heavy Induction Base Cooking Tasla | Gas & Induction Compatible

Features

• EVEN HEAT DISTRIBUTION: 2.5mm thick triply construction with an aluminum core ensures uniform heat across the entire cookware, reducing hotspots and helping food cook evenly with less burning. Triply cookware is widely valued for consistent heat performance and durability.
• EXTRA DEEP 2 LITRE CAPACITY: Designed with a deep tasla shape and 22 cm diameter, making it ideal for preparing curries, dals, gravies, vegetables, khichdi, and everyday family meals for 3-4 people.
• INDUCTION & GAS COMPATIBLE: Heavy-duty induction-ready base works efficiently on induction cooktops as well as gas stoves, delivering excellent cooking performance across different kitchen setups.
• DURABLE FOOD-GRADE STAINLESS STEEL: Premium stainless steel cooking surface is rust-resistant, non-reactive with acidic foods, and built for long-term daily use without coatings or chemicals. Triply stainless cookware is often preferred for its longevity and compatibility with Indian cooking
• VERSATILE EVERYDAY COOKWARE: Perfect for boiling milk, making curries, cooking vegetables, preparing gravies, frying, sauting, and traditional Indian recipes. The large capacity and sturdy construction make it suitable for daily family cooking.