Traditional Durable Iron Sigdi /Angeethi /Chulha /Coal Charcoal Keeper /Stove Tandoor /Griller Heater Oven /Iron Ashtray /BBQ larze Size (2.4 kg)

Features

• TRADITIONAL COOKING TOOL: The sigdi is a classic clay or metal stove used for cooking over charcoal or wood fuel.
• AUTHENTIC FLAVOUR: Cooking on a sigdi imparts a distinct smoky, earthy flavour to food that is hard to replicate with modern appliances.
• VERSATILE USE: Suitable for grilling, roasting, and slow cooking a wide variety of foods including meats, vegetables, and breads.
• COMPACT DESIGN: The sigdi's small and sturdy build makes it easy to set up and use both indoors in ventilated spaces and outdoors.
• DURABLE CONSTRUCTION: Built to withstand high temperatures, the sigdi is made to last through regular and heavy-duty cooking use.