ROSIER Jowar Atta 1kg | 100% Sorghum Flour | Gluten-Free, High Fibre Atta | Chakki Ground | Light & Easy to Digest | Source of Iron | No Additives, No Preservatives

Features

• [% , ] : Made from 100% whole sorghum grain with absolutely nothing mixed in. Unlike many flours that dilute quality with rice flour or wheat starch, Rosier Jowar Flour stays true to its single-ingredient puritydelivering complete nutrition directly from the grain.
• [ - ] : Jowar is naturally free from gluten, making it a reliable option for families looking to reduce wheat consumption or manage gluten sensitivity. A clean, simple flour that fits easily into daily meals without compromise.
• [ ] : Whole jowar provides naturally occurring iron, an essential nutrient that supports energy levels, immunity, and overall wellbeing. Especially beneficial for growing children and women as part of a balanced diet.
• [ (.) ] : With 10.47g of dietary fibre, this flour supports digestive health and helps maintain a feeling of fullness. Ideal for steady energy release and more satisfying meals without feeling heavy.
• [. - ] : Delivers solid, naturally occurring plant-based protein from a single grainno fortification, no added isolates. A simple way to add nutritional value to everyday rotis and meals.
• [- ] : Prepared using traditional stone grinding (chakki process) at low temperatures, ensuring the bran layer remains intact. This helps preserve the grains natural iron, fibre, and micronutrients often lost in refined flours.