Nagda Non Stick Kadai 16CM | 2 Layer Coating | Heat Proof Steel Handle | Non Induction | Easy to Wash

Features

• Perfect for Everyday Cooking: Ideal for preparing daily dishes like sabzi, curry, dal, or frying small snacks.
• Ideal for Small Servings: The 160mm size makes it great for bachelors, students, or small families cooking single or two-person portions.
• For Frying & Sauting: Suitable for shallow frying vegetables, sauting onions or spices, and quick stir-fry recipes.
• Healthy Cooking: The 2-layer non stick coating allows you to cook with minimal oil, keeping your meals light and healthy.
• Quick Heating & Even Cooking: Ensures uniform heat distribution helps save gas and cooks food evenly without burning.
• Easy Cleaning After Use: The non stick surface prevents food from sticking, making cleaning quick and effortless.
• Multi-Purpose Utility: Great for preparing instant noodles, frying papad, making tadka, or reheating small portions.