Jiwa 30 Degree Makka Flour | 1 Kg | Patented Cold Pressed Flour | Slow Ground | Makke Ka Atta | Corn Atta | Gluten Free
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Price History Information
You can check the price history of Jiwa 30 Degree Makka Flour | 1 Kg | Patented Cold Pressed Flour | Slow Ground | Makke Ka Atta | Corn Atta | Gluten Free here.
Product Information
Details
| Product Name | Jiwa 30 Degree Makka Flour | 1 Kg | Patented Cold Pressed Flour | Slow Ground | Makke Ka Atta | Corn Atta | Gluten Free |
|---|---|
| Store Product Code | B0GSRX73N1 |
| Store Name | amazon.in |
| Rating | 8.4 / 10 |
| Category | Cornflour |
Features
- Patented Process - Our corn atta is made with a pressure based cold press vs friction based, high rpm (revolutions per minute) grinding used by market flours
- Grinding Temperature - This atta is cold pressed at 30 degrees celcius vs market attas that are ground at ultra hot temperatures of 100 degrees celcius, killing all nutrition
- Stone Used - Our atta is made using 100% natural grinding stone vs most market brands that use bonded chemical stones, that leave fine particles that get mixed with the atta and cause kirkirapan in rotis
- Roti Quality - Rotis made with this flour are soft & fully puffed vs hard, partially puffed rotis made from over processed market flours
- Starch Damage - Our atta is slow ground causing minimal starch damage vs 16% to 20% starch damage in popular brand flours, causing major gut problems
Images
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Rating and Reviews
8.4 Based on 2214 reviews
Jiwa 30 Degree Makka Flour 1 has 8.4 rating out of 10. This average rating is consist of 2214 individual ratings. You can rate this product at product review page.
* Predictions is created on based of past prices and trends, it does not guarantee that it will happen. These are just prediction for theoretical information only.