HOUSE OF KHAU Moong Dal Ladoo with Traditional Lentil Sweet Flavour | No Sugar & Preservatives | Homemade Style Treat Made with Dry Anjeer, Jaggery & Ghee | Tea Time Snacks Munching (300 Grams)

Features

• Traditional Moong Dal Taste - Enjoy the rich flavour of moong dal combined with jaggery, dry anjeer and ghee in a classic Indian sweet. Inspired by traditional recipes, these ladoos offer a familiar taste that can be enjoyed during festivals, celebrations, tea-time breaks and everyday sweet moments.
• Made with Everyday Kitchen Ingredients - Crafted using moong dal, dry anjeer, jaggery and ghee, these ladoos bring together ingredients commonly used in traditional Indian sweet preparations. The carefully balanced recipe creates a satisfying dessert experience with every bite.
• Bite Size Sweet Convenience - Designed in an easy-to-enjoy bite-sized format, these ladoos are suitable for quick snacking, lunch boxes, office breaks and travel. Their compact shape makes them simple to serve, share and enjoy during family gatherings and special occasions.
• Suitable for Festivals and Family Gatherings - Whether included in festive sweet platters, served to guests, shared during celebrations or enjoyed after meals, these ladoos complement a wide range of occasions. Their traditional appeal makes them a welcome addition to seasonal festivities.
• Rich Texture and Traditional Sweetness - The combination of moong dal, jaggery, dry anjeer and ghee creates a rich texture and balanced sweetness. Each bite delivers a satisfying mouthfeel and authentic flavour that pairs well with tea, coffee, milk and other beverages.