Gutbasket Probiotic Achaar Making Kit 1 Litre | Zero Oil, Live Cultures in 4-5 Days | 1L Glass Fermentation Jar with Airlock | 10 Achaar Recipes Inside | Beginner Friendly

Features

• REAL PROBIOTIC ACHAAR NOT OIL PICKLE: Oil kills all live cultures. This kit uses salt brine fermentation same science behind dahi and kanji. Billions of live probiotic cultures in every spoon. Zero oil. Zero preservatives. Zero vinegar.
• COMPLETE KIT EVERYTHING INCLUDED: Glass jar with airlock lid (no daily burping needed), 2 glass fermentation weights, storage lid, Mild Spice Mix, Spicy Spice Mix, Ferment Boost prebiotic starter, and a recipe book with 10 achaar recipes.
• BEGINNER-FRIENDLY READY IN 4-5 DAYS: Chop veggies, add salt and spice mix, seal with airlock. That's it. No cooking, no sun-drying, no experience needed. 25,000+ people made their first ferment with this kit. Expert help available on WhatsApp if you get stuck.
• 10 RECIPES INSIDE ONE KIT, ENDLESS VARIETY: Raw Mango, Lemon, Carrot-Cauliflower-Radish, Garlic, Green Chilli, Amla, Ginger-Turmeric, Jackfruit, Beetroot, and Pineapple-Ginger. Mild blend for families, Spicy blend for heat lovers. Each batch makes ~900g of probiotic achaar.
• JAR LASTS FOREVER REFILLS JUST 60 PER BATCH: Jar, airlock lid, and glass weights are fully reusable. For your next batch, just grab a Spice Refill Pack.