Dhatri Agro Moong Dal Flour 1 KG | Yellow Mung Bean Atta | Naturally Gluten Free, High-Fibre | Instant Cheela Dosa Mix | High Protein Breakfast | Single-origin Marathwada Moong

Features

• Traceable Indigenous Small-Grain Moong from Marathwada: Single-origin premium variety with smaller grainsnaturally tastier, lighter on digestion, and nutrient-densedirectly sourced from trusted farms in Maharashtra
• Fresh Harvest | Small Batch Processed: Moong oxidizes quickly, so we source fresh harvests and process in small batches to preserve taste, aroma, and natural nutrition.
• Naturally Sun-Dried | Stoneground, Not Industrially Processed: Sun-dried for days, washed in clean water, unpolished, and stoneground to retain natural integritynever chemically or industrially processed.
• Handcrafted by Rural Women | Ethical Sourcing: Carefully cleaned and processed by skilled rural womenensuring purity, transparency, and supporting sustainable livelihoods and mindful farming communities.
• High Protein Moong Flour | Versatile Daily Use: Rich in plant protein and easy to digestideal for cheela, dosa, baking, and wholesome everyday Indian meals.