Commercial Refrigerators,60 inch Cold Storage Worktop,Steel Sandwich & Salad Prep Table with Butcher Block and Protection Lid,Defrost System,16 Pans Up to 4 inch Deep,for Restaurant,Bar,ETL Certified,Silver

Features

• Precision Temperature & Defrost SystemThe CAREL digital controller enables precise temperature adjustments from 33-40F, ensuring optimal food freshness. Its automatic defrost function prevents frost buildup, maintaining consistent cooling performance and reducing maintenance needs for busy environments
• High-Capacity Storage & WorkspaceFeatures adjustable shelving with 155 lb capacity and a removable full-length cutting board. Includes storage for sixteen 1/6 size food pans (4" deep) for organized ingredient management. Additional refrigerated base space provides ample backup storage for various ingredients
• Eco-Friendly & Energy Efficient DesignUtilizes environmentally responsible R290 refrigerant with DOE compliance and ETL certification. This sustainable technology minimizes energy consumption while reducing environmental impact, offering both eco-conscious cooling and cost-saving operation for your business
• Durable Construction & Easy MaintenanceBuilt with SS430 stainless steel exterior and pre-coated aluminum interior. Rounded corners facilitate easy cleaning, while the thickened foam layer ensures strong cold retention. The design combines long-lasting durability with straightforward cleaning requirements
• Enhanced Mobility & User ConvenienceEquipped with 5" caster wheels with brakes for easy movement and stability. Features two self-closing doors that open beyond 90 and close automatically, plus rubber anti-collision blocks for improved heat dissipation. Streamlines workflow in any commercial kitchen setup