27 inch W 7.4 Cu. Ft Commercial Salad Prep Refrigerator, Single Door Stainless Steel Sandwich Prep Table with Cutting Board & 8 Pans, Fan-Cooled Buffet Station for Restaurants, Small Kitchens, Bars

Features

• FOOD-GRADE STAINLESS STEEL BUILDConstructed with 304 food-grade stainless steel interior, 201 stainless steel countertop, and 430 stainless steel side panels for exceptional durability and simple sanitization. Galvanized steel back panel adds structural strength, making it ideal for daily commercial foodservice use
• CONSISTENT FAN-COOLED TEMPERATURE REGULATIONFeatures an efficient fan cooling system with automatic defrost to eliminate hot spots and ensure even cooling throughout the unit. Adjustable temperature range of 33F to 40F keeps fresh ingredients at optimal serving temperatures, reducing food waste and preserving flavor
• OPTIMIZED STORAGE WITH EFFICIENT ACCESSIncludes 8 food pans (6 x 1/6 size, 2 x 1/9 size) and a removable cutting board for organized, quick ingredient access during peak service. One heavy-duty interior shelf supports up to 180 lbs of stored items, while 60mm thick foam insulation maintains consistent cold temperatures
• PRACTICAL CONVENIENCE FEATURESSelf-closing door seals automatically at angles under 90 to prevent cold air loss and reduce energy consumption. Built-in locking mechanism secures valuable ingredients, and four heavy-duty swivel casters enable easy mobility and stable positioning in compact kitchen layouts
• ENERGY-EFFICIENT COMMERCIAL PERFORMANCEPowered by a high-performance compressor with eco-friendly R290 refrigerant that meets all applicable energy efficiency standards. Delivers reliable, cost-effective operation with low environmental impact, perfect for small restaurants, cafes, and concession stands